Five Ways to Clean Wooden Spoons
- Wash with soap. Always hand wash wooden spoons with water and soap and air-dry as soon as you’re done using them. …
- Treat with oil. It’s natural for your wooden spoons to look a bit dry. …
- Remove buildup with vinegar. …
- Combat odors with lemon or baking soda. …
- Sanitize with hydrogen peroxide.
Subsequently, what kills black mold on wood utensils?
Dry wooden pieces immediately with a dish towel, to prevent moisture accumulating in the wood and creating mold. For extra cleaning power, occasionally rinse the wooden pieces with white distilled vinegar to kill germs, bacteria and mold, or you can rub half a lemon across the utensils to disinfect, as well.
Additionally, how do you take care of wooden cooking utensils?
How to Care for Your Wooden Utensils
- Step 1: Always wash your wooden utensils by hand. Never, ever, ever put them in the dishwasher. …
- Step 2: Use hot water and a mild dish soap. You can use either a washcloth or a bristled brush to scrub your utensils.
- Step 3: Prop them up to dry.
When should you throw away wooden spoons?
Though their ability to limit the spread of germs means wood products are safer to use over a longer period than their plastic counterparts, they don’t last forever. According to The Kitchn, you can tell it’s time to toss your wood utensils and cutting boards as soon as cracks start to appear.
Are wooden spoons sanitary?
Are wooden spoons sanitary? … Yes, wood is porous, and it may draw in liquids and oils from the food you’re cooking. However, one study found that those liquids—and any bacteria hiding in them—do not return to the surface once they’re wicked into the wood’s cells. Those bacteria also do not multiply and eventually die.
Should you soak wooden utensils?
Don’t Let Them Soak Overnight
That’s a big no-can-do for wooden utensils. … Plus, food particles can seep into tiny cracks in the wood, allowing bacteria to proliferate and create a health risk. So it’s well worth your time and energy to always wash your wooden utensils after use; they’ll last a lot longer.
Why did my wooden spoon turn black?
Mold/mildew/food that’s not been washed out fully and has stained the wood, but probably mold or mildew. To avoid don’t soak wooden utensils. Wash immediately after you use them or leave them in the counter instead of the sink. When they dry make sure they dry fully before being put away in a drawer.
Why do you need to clean and sanitize your kitchen regularly?
Whether at a home or in a restaurant, it is always important to keep high levels of cleanliness in the kitchen. The kitchen, more than any other location, is the room most prone to the growth and development of disease-causing bacteria and pests. A clean kitchen begins with high levels of personal hygiene.
How do you deep clean a wooden spoon?
Let your spoons soak in equal parts white vinegar and room temperature water overnight to really dig deep into the muck. This will also help remove any weird smells. Just soak, wash, and dry in sunlight.
How do you make wooden spoons look new?
If your spoons are stained and soapy water isn’t cutting it, it’s time to grab some kitchen essentials to get them looking new. After washing with soapy water, pour salt onto the spoon and scrub it with a halved lemon. Not only will this combo remove stubborn stains, it’ll keep things smelling fresh.
How do you refresh a wooden spoon?
To re-season, preheat your oven to 350° F. Wipe the spoon with a neutral oil (like grapeseed or mineral oil) and place in the oven for two to three minutes. Don’t use olive or vegetable oil for this, though. It’s a good idea to periodically condition your wooden spoons with oil to help them last longer.
